Domenica 22 March will be held to Rocchetta Palafea the traditional " Festa delle Frittelle”. Typical food that represents a delight for the eyes and for the palate of great and tiny and very appreciate in this period of beginning spring. An occasion of party to approach in a beautiful and uncontaminated angle of the Monferrato territory.

Of ancient tradition, her "Sagra dei Ceci e Cotechini e Torta delle Rose" that will be Sunday 15 March is a rite that almost all involves the small country: since the morning the local cooks will be at work to cook over five quintals of chick pea to serve with pork sausage, accompanied by a good glass of Barbera d’Asti wine; there will be also  hot sandwiches and Cortese wine of Monferrato  territory.

Sunday 8 March in the beautiful plaza of the castle of Monastero Bormida the tradition of the “Polentone” renews him whose legendary origins tie to the arrival in country of the "magnin" that stagnated the pots and to an action of generosity of the Marchese Del Carretto that offer them “polenta” and omelet of onions and sausage.