"Giro del Nizza" anticipated for Sunday 17 April is an initiative of Cantine a Nord Ovest,  promoted by Slow Food. Objective: to involve the tourists in a day devoted to the discovery of the Piedmont hills of Monferrato zone in when born the Barbera d’Asti "Nizza" wine. Passing of wine cellar in the wine cellar, through wonderful landscapes all will have the possibility to participate in the so many initiatives prepared by the numerous firms that have stuck to the project. Provided of glass, the most meaningful wines of the territory can be tasted, accompanying them to meats, cheeses, jams and other traditional dishes, admiring an unique landscape to the world.