It is called "Bagna Caoda del Beato" and is one of that appointments that dip you in the traditions of a country and his people, that intensely solicit the palate of whom knows these "mythical" dishes able to assemble around great tables a lot of people. The “Bagna Caoda” is a typical dish of the Piedmont culinary tradition and the village of Calosso also this year proposes it to the public in two different moments: in Saturdays 22 and 29 November at 8.30 pm in the town saloon. In reality will be a complete dinner because the" bagna caoda", will be served with vegetables of season, a small appetizer, “cappelletti in brood”, “bollito misto” and dessert; the all with the wines of the producers of Calosso. To participate needs to book to the telephone numbers 0141.853116 or 0141.853400. The cost is 25 Euro for the adults and 15 Euro for children up to 12 years.